Winemaker - Corey Ryan
Pale yellow in appearance and bursting with vital fruit aromas of stone fruit, melon and
crisp apple with a hint of nutty integrated oak. The palate is nicely creamy and generous with bright fruit flavours and decent concentration with a finish that combines citrus fruit with clean acidity.
The new premium range for Plus & Minus are the best tasting zero alcohol wines available.
Thanks to groundbreaking technology the alcohol is removed via a ultra-membrane filter, ensuring a gentler process that helps retain the wine’s vibrancy and flavours.
Plus & Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process.
This GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol. The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.