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TASTING GUARANTEE

Noosa Events

Our annual Champagne dinner is back, this will be an amazing event, tasting current wines including the newly released Collection 242! The menu has been curated by Head Chef Fabian Oliveau and is sure to be exceptional.

Date: Friday 3rd December

Time: 6:00pm for a 6:15pm start

Price: $199.00 per person

Amuse Bouche

Tuna Tartare, tapioca cracker
Louis Roederer Collection 242


Entree

Scallops carpaccio, oscietra caviar, lemon oil, celery leaves and crunchy leeks julienne
Louis Roederer Brut Nature
Louis Roederer Vintage


Main

Market fish, spring vegetables barigoule, cauliflower puree, olive oil and herbs emulsion
Louis Roederer Blanc de Blancs
Louis Roederer Cristal


Dessert

Milk chocolate and passion fruit entremet, dark chocolate sauce and coconut sorbet
Louis Roederer Brut Rose